Why avoid mixing new and old seed batches?
Written by
Hoang Long
Reviewed by
Prof. Henry Webster, Ph.D.Mixing new batches with old ones is a sure way to spoil. Seeds may be infected by spores or eggs from other contaminated seeds. The moisture content of new seeds can affect older seeds, and decay can be introduced into them. Let each batch remain separate.
Contamination Prevention
- Store batches in different containers with visible date labels
- Never combine seeds even when varieties look identical
- Place physical barriers between containers on shelves
- Use dedicated scoops for each container type
Rotation Systems
- Implement first-in-first-out protocols strictly
- Position new batches behind older stock consistently
- Color-code containers by purchase month
- Conduct weekly rotation checks during inspections
Implement clear labeling systems. Use waterproof markers on containers. Show purchase dates prominently. Add seed type information. This prevents accidental mixing. Household helpers follow instructions correctly during refills.
Understand the health consequences for birds. Moldy seed causes respiratory infections. Insect-infested batches spread parasites. Separating batches prevents these dangers. Birds stay healthier with uncontaminated food.
Perform weekly rotation checks. Verify date order during inspections. Move misplaced containers immediately. Record rotation compliance. This maintains system integrity, preventing costly waste.
Read the full article: Bird Seed Storage: Best Practices Guide
